Hawaiian Spirulina 1250 tablets

SKU: AR1658

HAN: HT1250

Hawaiian Spirulina delivers plant protein from the lava-field ponds of Hawaii – in 1,250 cold-pressed tablets.

✅ Protein contributes to the maintenance of muscle mass
✅ 67 g protein per 100 g – 80 % of energy from protein
✅ Original Spirulina Pacifica from Hawaii's west coast
✅ Ocean-Thrill drying below 35 °C, cold-pressed on the farm
✅ 100 % microalgae – no binders, no magnesium stearate

64,90 €

129,80 € per 1 kg

incl. 10% VAT , plus

From		Unit price / Pcs (0,50 kg)
3	»	61,66 €(123,31 € per kg)*
5	»	58,41 €(116,82 € per kg)*

Delivery time: 1 - 2 Workdays (AT - int. shipments may differ)

Pcs

Delivery time: 1 - 2 Workdays (AT - int. shipments may differ)

Description Characteristics Reviews

Description

When three balanced meals a day stays more of an aspiration than a habit

Hawaiian Spirulina delivers plant protein – from a microalga grown on Hawaii's lava-field ponds and pressed into 1,250 cold-pressed tablets.

💪

Protein for your muscles

Protein contributes to the maintenance of muscle mass. Spirulina is a generous plant source – most of its energy comes from protein.

🌊

Grown in Hawaii's ponds

Lava-field ponds, mountain freshwater, mineral-rich seawater drawn from 600 m depth – cultivated without chemical-synthetic fertilisers.

💎

Gentle drying

Spray-dried below 35 °C and without oxygen. Then cold-pressed directly on the farm – no heat input, no binders.

🌿

Just microalgae, nothing else

A single ingredient: Spirulina Pacifica. No fillers, no magnesium stearate, no release agents.

Three full meals a day – that doesn't always happen. A long meeting swallows lunch, training pushes dinner back, the week is full of compromises. Protein is often what slips through.

That's where Hawaiian Spirulina comes in. The dried microalga is roughly two-thirds protein – more than red meat in the same amount. A compact tablet form to add to a meal when the meal itself doesn't cover everything.

Spirulina Pacifica has been grown in algae ponds on Hawaii's west coast since the 1980s. A generation of the same microalga, the same ponds. The patented Ocean-Thrill process was developed there – and the cold-pressing on the farm has been part of it ever since.

📊 Hawaiian Spirulina 1250 by the numbers

67 g

protein per 100 g

~80 %

energy from protein

400 mg

spirulina per tablet

156 days

supply per pack

📋 Recommended use

Take 8 tablets (3.2 g) daily with plenty of liquid.

Nutritional information (average)

Nutrient	per 100 g	per 3.2 g (8 tab.)
Energy	1399 kJ / 333 kcal	45 kJ / 11 kcal
Fat	5.8 g	0.2 g
– of which saturated fatty acids	2.6 g	0.1 g
Carbohydrates	3.0 g	0.1 g
– of which sugars	0.1 g	< 0.1 g
Protein	67 g	2.1 g
Salt	3.0 g	0.1 g

Trade name: Food supplement with Spirulina Pacifica

Ingredients: 100 % Spirulina Pacifica

Allergens: contains sulphites. Free from other known allergens.

Net content: 500 g (approx. 1,250 tablets of 400 mg)

What sets the Ocean-Thrill process apart?

Standard-dried spirulina usually goes through hot air or roller drying – both stress delicate plant compounds. The Ocean-Thrill process keeps the algal mass below 35 °C and away from oxygen. That protects carotenoids, chlorophyll and phycocyanin from oxidation. The powder is then pressed into tablets directly on the farm in Hawaii – no binders, no heat.

Why 100 % spirulina without other ingredients?

Many tablets need release agents like magnesium stearate or silica so the powder flows evenly into the press. With Spirulina Pacifica, cold-pressing works without those auxiliaries – the algal structure binds on its own. That leaves a 400 mg tablet at 100 % algal material.

⚠️ Mandatory notice: Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Do not exceed the recommended daily dose (8 tablets). Keep out of reach of small children.

📦 Storage: Store in a dry place and not above room temperature.

💬 Frequently asked questions

How do the tablets taste?+

Spirulina has a distinctive flavour – slightly algal, slightly earthy. In tablet form, you barely notice it when swallowing. If you're sensitive to the taste, take the tablets with a meal or a drink with a strong flavour of its own.
Are the tablets easy to swallow?+

The tablets are small – about the size of a small mineral tablet. Spreading the daily portion across the day usually feels easier than swallowing them all at once.
Is spirulina vegan?+

Yes. Spirulina is a microalga. No animal-derived parts, and no animal-based processing aids.
Why does the product contain sulphites?+

Sulphites occur naturally in some algae species and are not added. Because sulphite-sensitive people can react to them, the note is given as an allergen declaration.
How long does one pack last?+

Around five months at the full daily dose. If you take less, the pack lasts correspondingly longer.
What's the difference between the 1,250, 625 and 250 tablet packs?+

Nothing in the content – same spirulina, same tablet. The difference is pack size: 1,250 tablets (500 g) as a refill pouch is the most economical per gram. The 625-pack (250 g) is the medium size; the 250-pack (100 g) is good for trying it out.

Responsible person (GPSR, EU 2023/988) & manufacturer: Ivarssons Produkte fürs Leben Ltd & Co. KG · Sophienstraße 31 · 69198 Schriesheim · Germany · info@esovita.de

Characteristics