Health herbal tea
Harmonious, tasty, for any occasion and at any time of the day.
Pour over about 1 tablespoon full of health-herbal tea with 1 cup of fresh, bubbling boiling water and leave to cover for about 5 minutes. Stir, then shave or remove tea filters. Sweeten at will.
Tip: If you add some milk, you will get a particularly mild and stomach-friendly tea.
Blackberry leaves, balm leaves, pulmonary herb, birch leaves, horsetail, St. John's wort with flowers, bean pods, aniseed, Icelandic moss, peppermint leaves, poppy blossoms, bird nodules, dill fruits, marigold flowers, juniper berries, rosemary leaves, cat puddles, fennel, rosehip fruits.
Store dry and not at room temperature.